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Category Archives: Omaha
Chicken Spring Rolls
I love Chinese food, and while we live quite close to a handful of Chinese restaurants (Yelp shows 25+ in a five mile radius from my house) sometimes it is more fun to make your own Chinese food at home. This week’s 52 week cooking challenge theme was Chinese food and I made a full Chinese [...]
Posted in 52 Weeks of Cooking, Appetizers, Omaha
Tagged as: chicken spring roll, chinese food, chinese new year, egg roll
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Vote in the Best-ter-est of Omaha!
If you are a self proclaimed (or otherwise proclaimed) foodie from the Omaha area, head over to Gastronomic Fight Club to place your vote for the Best-ter-est of Omaha Restaurants. We all have an opinion about the food we eat when we eat away from our kitchens, now is the time to share that opinion. [...]
Posted in Fun, Omaha
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Where’s Jamie?
I just realized that it has been almost a month since I’ve posted a recipe. The month of September has passed by so quickly, and to be honest I haven’t really done a whole lot of actual cooking this month. Don’t worry I’m not losing it. The reason for my absence is that we moved [...]
Farmers Market: Broccoli
Broccoli was another ingredient in my box of produce from Black Sheep Farms. My husband loves broccoli. Currently my favorite way to enjoy broccoli is serving it roasted (directions at the bottom of the page). Since it is Father’s Day weekend, I am doing a special recipe for my husband. Broccoli Quiche. I made a [...]
Posted in Breakfasts, Farmer's Market, Omaha
Tagged as: baby shower, Black Sheep Farms, bridal shower, Broccoli, Brunch, CSA, Eggs, Farmer's Market, Father's Day, Graduation, Ham, Mother's Day, Quiche, Roasted Broccoli, Sausage
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