Farmers Market: Tom Thumb Lettuce
Tuesday, June 9th, 2009
Last week we ventured out to the farmers market where we received some tasty produce from Black Sheep Farms. We came home with a sack filled with baby bok choy, heirloom radishes, and Tom Thumb lettuce. I made a warm spring salad with grilled baby bok choy and radishes using a recipe I found at [...]