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Tag Archives: vegan
Sweet Potato and Lentil Soup
My beautiful tree lined street Fall has officially arrived, and what a beautiful Fall it is. Some of my favorite parts of Fall include the cool crisp Autumn mornings, hoodies, all things pumpkin, soups, stew, and chilis, freshly baked breads, opened windows, bonfires, the leaves changing colors and the sound of the crunching leaves when you’re on [...]
Posted in Soups
Tagged as: Autumn, curry, lentil, soup, sweet potato, vegan, vegetarian
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Meatless Monday: Snobby Joes
As I have said before, I have been cooking a vegan/vegetarian meal once a week. I really have enjoyed shaking up our dinner entrees. This week’s recipe is for Snobby Joes, which are the meatless version of Sloppy Joes. As I was reading the recipe, I noticed an ingredient that made me raise my eyebrows. [...]
Meatless Monday: Quinoa Stuffed Peppers
Today’s Meatless Monday is the Valentine’s edition. This year’s Valentine’s Day meal was completely meat-free! We enjoyed these peppers so much, we didn’t even miss the meat, however, I think these would be delicious stuffed with some of that fancy chicken sausage. These peppers took center stage at our Valentine’s dinner party. This was my [...]
Posted in Gluten Free, Main Dishes
Tagged as: Gluten Free, meatless monday, quinoa, stuffed peppers, vegan
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Meatless Monday: Chickpea Cutlets
As part of my New Year’s resolutions, I wanted to cook one vegan/vegetarian meal a week. This resolution has been so much easier to keep than I thought, thanks to my friend Denise. She was so kind and gave me a copy of one of her favorite cookbooks: Veganomicon. I flipped through this book at [...]
